Every Friday to Sunday
from 2pm
$25per person sharing
Indulge in something different today
Enjoy end of year celebrations with friends and colleagues
Special two course lunch set menu
for $38 per person
Bookings essential
11.30am – 3pm
Adults $150, 5 – 12 years $75, under 5’s dine free
Email info@tutaki.co.nz to book now!
Tūtaki Café is your one stop shop serving all day.
Tūtaki at the Lower Hutt Events Centre offers a range of organic coffee roasts to suit individual tastes, a wide selection of aromatic teas and an all-day gourmet menu designed by our executive chefs to tantalise your taste buds.
Tūtaki will not only use fresh and local produce but will also deliver flavours and fusions that are in trend, creating memorable gastronomic experiences remembered long after the experience has ended.
From breakfast, to your morning coffee break to a working lunch, the café can deliver it all.
View SpecialsEggs, your style, served with bacon, sausage, tomato, hash brown, mushrooms and garden mix
Mixed wild mushroom ragout on wholegrain toast with mesclun salad.
Pan-fried halloumi cheese served on wholegrain toast with avocado, tomato fresh basil and chilli jam.
Fermented rice pancake, slow roasted mushroom rogout, spinach with toasted seeds and nuts.
Soft poached eggs, hollandaise sauce, hash brown served with an English muffin - choose either spinach, bacon, salmon+2 or pulled pork +2.
Bacon, fried egg, wilted spinach, pickled gherkin and tomato with barbeque sauce on a brioche bun served with hash brown.
Over baked fluffy vegetable and cheese omelette with pickled salad
Salmon and roast potato galette served with pached egg, wilted spinach and hollandaise sauce
Two crisp waffles served with maple syrup and toasted almonds berry compote and banana.
Baked ham and cheese sandwich served with fried egg and salad
Served with berry compote and yoghurt
- Omelette (vegetable and cheese) - Fried-Poached - Scrambled
Tomato, sausage, hash brown, mushrooms, avocado, bacon, smoked salmon, toast (ciabatta/wholegrain)
Soft poached eggs, hollandaise sauce, hash nrown served with an English muffin - choose either spinach, bacon, salmon +2 or pulled pork +2
Mixed wild mushroom ragout on wholegrain toast with mesclun salad.
Panfried Halloumi served on wholegrain toast with avocad, tomato, fresh basil and chili jam.
Eggs, your style, served with bacon, sausage, tomato, hash brown, mushrooms and garden mix.
Tomato, Sausage, Hasbrown, Mushrooms, Avocado, Bacon, Smoked salmon, Toast (ciabatta/wholegrain)
With lemon aioli and salad.
Roasted beef with mesclun, peppers, carrots, red onions, and toasted cashew nuts. Served with lemon sesame dressing.
Crisp romaine lettuce, herb garlic croutons, anchovies, crispy bacon bits, parmesan flakes and Caesar dressing. *Add crunchy chicken for $4
Mixed lettuce, boiled egg, potato, onion, sweet peppers and marinated tuna chunks served with lemon dressing
Slow cooked chicken, mesclun salad, cheery tomatoes, roasted nuts, avocado and goats cheese served with tamarind and yoghurt dressing
Caramelized onion and bacon jam, fried egg, cheese, smoked tomato relish, buttercrunch lettuce and aioli. Served with chips.
Potato, corn and cheese pattie, caramelized onion, tomato, buttercrunch lettuce and aioli. Served with chips.
Pan grilled sirloin steak, herb marinade, crunchy chips, fried egg, and salad. Served with pan jus.
Oven roasted togarashi spiced lamb rump, braised red cabbage, creamy polenta cake and red wine jus.
Slow-cooked pork belly, potato dauphinoise, braised red cabbage and natural jus
Pork Ribs or Chicken Wings, smokey barbeque sauce pickled salad and chips
Panko crumb fried chicken breast with tomato sofrito, cheese gratin. Served with salad and chips.
Korean styled rice, soy-glazed chicken and a fried egg
Beer battered fish fillets with chips, garden salad, and tartar sauce.
Herb grilled salmon with potato dauphinoise, charred broccoli. served with horseradish sauce.
Penne Pasta with Arrabiata sauce and parmesan cheese.
Roasted potato, corn and cheese pattie, yogurt and tamarind sauce, onion bhaji, wilted mesclun and toasted nuts.
With lemon aioli
Parmesan dusted wedges loaded with bacon, cheese and served with lemon aioli.
With lemon aioli
Served with lemon aioli and tomato sauce
Two crisp pancakes served with maple syrup, toasted almonds and berry compote.
With garlic and herb aioli or tomato sauce
With tomato sauce and chips.
Battered fish, chips and aioli.
Crispy chicken, toasted bun, burger spread, cheese and chips.
Baked macaroni pasta with cheese sauce.
Strawberry / Banana / Vanilla / Chocolate / Mango & Passionfruit
600ml
Whisky, Vodka, Brandy, Rum, Gin
